Food

spicy baked tofu falafel

west-soy-falafel

Falafel is by far one of my favorite late-night guilty pleasures. When my best friend Matt used to live in the West Village, we would always make a pit stop to Mamoun’s after a night out… Read more »

Wednesday, March 19, 2014

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fried dumplings

seitan_potstickers_westsoy

This was my first time using seitan but I’ve had it at some of my favorite vegan spots throughout the city. The wheat gluten is a great new vegetarian ingredient to incorporate into the diet,… Read more »

Wednesday, February 12, 2014

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dragon fruit salad

Dragon-Fruit-Salad9

With Chinese New Year just a little over a week away, I thought I’d dedicate my first food post of 2014 to something that brings me back to my roots.  I grew up eating these… Read more »

Tuesday, January 21, 2014

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gluten-free pancakes

pancakes1

Before we go into this recipe, I recommend adding sliced almonds to your grocery list.  They’ve been a welcomed addition to a variation of sweet and savory recipes, and a great way to add texture… Read more »

Monday, December 16, 2013

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