FOOD

BAKE
Apple Agave Popovers
Blueberry Scones
Matcha Muffings
Pull-Apart Bread

BREAKFAST
Avocado Toast
Asparagus Scrambled Eggs
Baked Oatmeal with Fresh Berries
Blueberry Açaí Bowl**
Blueberry Scones with Lemon Butter**
Cherry Vanilla Chia Pudding
Dragon Fruit Salad
Gluten-Free Pancakes
Granola Bars
Matcha Muffins
Mini Apple Agave Popovers
Mulberry and Cherry Shake
Sautéed Kale and Mushrooms with Poached Eggs on Toast
Smoked Salmon and Herb Hash
Spinach Baked Eggs

STARTERS, SOUPS, SALADS
Ahi Poke Salad
Beef Stew with Wild Rice
Buffalo Hot Shrimp
Apricot and Chicken Salad
Baked Potato Chips
Buffalo Hot Shrimp
Ceviche Blanco with Homemade Plantain Chips
Creamy Mac n’ Cheese Bites
Crostini, Cherry Tomatoes and Ricotta
Crostini, Minted Pea Prosciutto
Crostini, Spiced Shrimp and Avocado
Curried Chicken Salad
Fresh Figs with Balsamic Honey
Fresh Bean and Radish Salad with Caesar Dressing
Fried Chickpeas
Fried Padrón Peppers
Garlic Knots**
Gazpacho with Garlic Parmesan Croutons
Greek Kale Salad
Italian Meatballs with Homemade Sauce
Kale and Tofu Salad
Loaded Avocado **
Quinoa Salad
Ramp and Cheese Tart**
Roast Vegetables and Fried Goat Cheese Salad
Shrimp and Avocado Tartine
Shrimp Wontons
Skirt Steak Salad
Summer Rolls
Turkey Chili
Watermelon and Cucumber Salad
Winter Squash and Gruyere Croutons**
Zucchini Flapjacks and Basil Cream

− SALADS −
Ahi Poke Salad
Apricot and Chicken Salad
Curried Chicken Salad
Detox Salad
Dragon Fruit Salad
Fresh Bean and Radish Salad with Caesar Dressing
Greek Kale Salad
Kale and Tofu Salad
Quinoa Salad
Roast Vegetables and Fried Goat Cheese Salad
Skirt Steak Salad
Watermelon and Cucumber Salad

− SIDES −
Balsalmic Rainbow Carrots
Feta, Corn Quinoa
Goat Cheese and Brussels Sprouts**
Roasted Cauliflower
Sautéed Cremini Mushrooms
Wild Ramp Pesto Potato Salad with Green Beans**

POULTRY
Basil Chicken with Rice
Curried Chicken Salad
Curried Chicken Pot Pie
Lemon Chicken
Pan Roasted Duck Breast
Pappardelle with Chicken, Sage, and Arugula
Pizzettes with Chicken and Kale Pesto
Turkey Salad Sandwich

SEAFOOD AND SHELLFISH
Ahi Poke Salad
Ceviche Blanco with Homemade Plantain Chips
Crispy Salmon Cakes
Lemongrass Shrimp with Sweet and Sour Cucumber Salad
Loaded Shrimp Avocados **
Panfried Sea Scallops with Parsley Pesto
Salmon with Cilantro Lime Sauce
Samosa Mexicana
Seared Scallops with Red Lentils and Spinach
Shrimp and Avocado Tartine
Shrimp and Vegetable Couscous
Shrimp Rolls
Shrimp Wontons
Spicy Chicken Stir-fry
Spicy Fried Shrimp with Soy Soba**
Sweet and Spicy Garlic Chicken Drumsticks
Tilapia with Feta, Corn Quinoa**
Truffled Polenta with Garlic Shrimp

MEAT
Beef Stew with Wild Rice
Italian Meatballs with Homemade Sauce
Skirt Steak Salad

PASTAS/PIZZAS/RICE/ NOODLES
Cheesy Orzo with Spinach and Mushrooms
Curry Noodle Soup
Eggplant and Sun-dried Tomato Lasagna
Farfalle with Salmon and Cream Sauce
Garlic Scape Pesto Rotelle
Fusilli with Sausage and Broccoli
Kale and Scallion Fried Rice
Pappardelle with Chicken, Sage, and Arugula
Pizzettes with Chicken and Kale Pesto
Soba Noodle Salad
Wild Mushroom Risotto

VEGETABLES/ VEGETARIAN
Balsalmic Rainbow Carrots
Fried Green Tomatoes with Rémoulade
Fried Padrón Peppers

Goat Cheese and Brussels Sprouts**
Miso-glazed tofu with Pan-Seared Shiitake and Asparagus
Roasted Cauliflower
Sautéed Cremini Mushrooms
Soba Noodle Salad
Stuffed Zucchini
Summer Rolls
Vegetable Medley
Wild Ramp Pesto Potato Salad with Green Beans**
Zucchini Flapjacks and Basil Cream

SMALL BITES

SWEET TOOTH
Berry Granita
Mixed Berry Cobblers
Cherry Pie Crumble Bars
Chocolate covered macaroons, gluten-free
Cranberry + Almond Biscotti
Cranberry Clafoutis
French Toast and Raspberry Sorbet
Peanut Butter and Jelly Bars

Pumpkin Pecan Pies
Salted Chocolate and Sea Salt Crostini
Spike Berry-Mint Granita

SPICY OPTIONS
Basil Chicken with Rice
Curry Noodle Soup
Italian Meatballs with Homemade Sauce
Loaded Avocado
Samosa Mexicana
Shrimp Soba
Spicy Chicken Stir-fry
Spicy Garlic Chicken Drumsticks
Turkey Chili

DRINKS
Pear Margarita Fizz